Cilantro Lime Shrimp Lettuce Wraps

These Cilantro Lime Shrimp Lettuce Wraps are fresh, flavorful and super easy to make! They make the perfect handheld appetizers or a light and healthy low-carb lunch or dinner!

Cilantro Lime Shrimp Lettuce Wraps

Hey everyone! Kelly back again from Life Made Sweeter to share one of my favorite recipes for spring!

These Cilantro Lime Lettuce Wraps are fresh, flavorful and super simple to make! The best part? They come together in less than 30 minutes so they’re perfect for busy weeknights.

Plus the buttery lettuce leaves makes these a delicious low-carb option when you’re looking for a quick and healthy dinner.

HOW DO YOU MAKE THESE CILANTRO LIME SHRIMP LETTUCE WRAPS

You start by combining the paprika, cumin, garlic powder, oregano, salt and pepper together. Sprinkle half of the seasoning, lime juice and cilantro over the shrimp and toss until combined. Saute in a medium-sized skillet until cooked through. Transfer to a plate and set aside.

Add the onions and peppers to the pan and toss with the remaining seasonings. Cook until tender then add shrimp back to the pan.

Squeeze in remaining lime juice and chopped cilantro. Toss well and divide into lettuce wraps.

CAN I USE ANOTHER LETTUCE FOR THESE WRAPS?

Of course! I love using butter lettuce but romaine, or even collard greens would be delicious as well. Or you can even serve the cilantro lime shrimp filling over some cauliflower rice or zoodles.

These Cilantro Lime Shrimp Lettuce Wraps would make the perfect light lunch, dinner or even appetizers for your next party.

cilantro lime shrimp lettuce wraps

Cilantro Lime Shrimp Lettuce Wraps

5 from 1 vote
Prep Time 10 minutes
Cook Time 8 minutes
Servings 4
These Cilantro Lime Shrimp Lettuce Wraps are fresh, flavorful and super easy to make! They make the perfect handheld appetizers or a light and healthy low carb lunch or dinner!

Ingredients

For the seasoning:

  • 1 tablespoon smoked paprika
  • 1/2 teaspoon dried oregano
  • 1/2 tsp cumin
  • 1/4 tsp garlic powder
  • salt and black pepper to taste

For the lettuce wraps:

  • 1 tablespoon butter or olive oil divided
  • 3/4 - 1 lb medium shrimp shelled and deveined
  • 3 tablespoons lime juice
  • 3 to 4 tablespoons chopped fresh cilantro
  • 1/2 medium onion sliced thinly
  • 1 1/2 - 2 medium bell peppers I used a combo of red, yellow and green, cored, deseeded and sliced thinly
  • 1 head butter lettuce leaves washed and dried
  • sliced avocado and lime wedges for serving

Instructions

  1. Combine the paprika, oregano, cumin, garlic powder, salt and pepper in a [url:2]small bowl[/url]. Pour half of the seasoning, 1/2 tablespoon lime juice and 1 tablespoon cilantro over shrimp. Toss to coat.
  2. In a [url:3]medium skillet[/url], heat half tablespoon of butter over medium high heat. Add shrimp and cook until golden and opaque, about 2 – 4 minutes. Transfer to a plate and set aside.
  3. Melt the remaining half tablespoon butter in same skillet. Add the sliced onions and cook for a minute, until fragrant. Add the bell peppers and remaining seasonings and cook for another 2 minutes or until desired tenderness. Return cooked shrimp back to the pan and add remaining lime juice and chopped cilantro. Toss to coat and remove from heat.
  4. Assemble lettuce wraps by placing a spoonful of shrimp/vegetable filling into the center of each leaf. Top with avocado or your favorite toppings.

Recipe Notes

[b]Alyssa Also Recommends: [/b]

Want to make this even easier? Here are a few products that I LOVE:

•[url:4]Utopia Kitchen Cooking Knives[/url]
•[url:5]The Recipe Critic Whisk[/url]
•[url:6]The Recipe Critic Apron[/url]

Nutrition Facts
Cilantro Lime Shrimp Lettuce Wraps
Amount Per Serving
Calories 15 Calories from Fat 9
% Daily Value*
Fat 1g2%
Saturated Fat 1g5%
Sodium 4mg0%
Potassium 150mg4%
Carbohydrates 3g1%
Fiber 1g4%
Sugar 1g1%
Protein 1g2%
Vitamin A 2210IU44%
Vitamin C 4.9mg6%
Calcium 18mg2%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.

More recipes you may like:

Teriyaki Chicken Lettuce Wraps

Low Carb Sheet Pan Shrimp Fajitas

Sheet Pan Chicken Fajitas

Kelly Kwok

Kelly is the blogger behind Life Made Sweeter. She is a self-taught baker and loves using her slow cooker. You can often find her in the kitchen dreaming up tasty new dishes that are quick and easy to make for her family. She also enjoys adding a fun and healthy twist to many classic favorites.

Read More Posts by Kelly

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Categories
Low CarbSeafoodShrimp

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