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An amazing pull apart bread stuffed with three cheeses and a buttery garlic! You won’t be able to get enough!Cheesy pull apart bread close up.

Carbs are my weakness. Whenever I am really trying to watch what I eat, carbs are what tempts me. It isn’t chocolate or sweets it is all carbs.

When I am preggo I crave carbs. Which probably isn’t the best thing for gaining weight. When I was pregnant with my first child I would crave a fresh baked french bread. I could almost eat the entire thing.

Why are carbs so amazing?

This bread is perfect. I mean seriously. Can you imagine pulling a piece of bread that has ooey gooey cheese and a butter garlic flavor? It is heaven. This bread gets stuffed with three kinds of cheese to make it even more delicious with each bite.

Close up of three cheese pull apart bread.

The bread gets wrapped in foil and baked until the cheese is nice and melty. It is so good and addicting you can’t stop with just one! You keep eating it until it is gone!

This bread is is perfect for your next party. You are going to love it and it is sure to be hit!

Fingers pulling apart the cheesy bread.

Stringy cheese pulling between a piece of bread and the loaf.


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Three Cheese Garlic Pull Apart Bread

By: Alyssa Rivers
An amazing pull apart bread stuffed with three cheeses and a buttery garlic! You won't be able to get enough!
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Servings: 8 Servings



  • Preheat oven to 375 degrees. Using a serrated knife, cut the bread in a crosshatch pattern being careful not to slice through the bread to the bottom crust.
  • In a small saucepan or microwave, melt the butter. Stir in minced garlic, parsley, and grated parmesan cheese. Brush the butter inside of the bread pulling it gently apart and distributing it evenly.
  • Tuck the pieces of cheese in each section of the bread filling the entire loaf. Place the bread on aluminum foil and wrap it up entirely. Bake the bread for 15 minutes. Unfold the foil and bake for an additional 10-15 to crisp the top. Serve immediately.


Calories: 169kcalCarbohydrates: 3gProtein: 4gFat: 16gSaturated Fat: 10gCholesterol: 45mgSodium: 228mgPotassium: 30mgFiber: 1gSugar: 1gVitamin A: 569IUVitamin C: 2mgCalcium: 113mgIron: 1mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Additional Info

Course: Appetizer, Side Dish, Snack
Cuisine: American
Tried this recipe?Mention @alyssa_therecipecritic or tag #therecipecritic!

About Alyssa Rivers

Alyssa Rivers is the author of 'The Tried and True Cookbook', a professional food photographer and experienced recipe-developer. Having a passion for cooking, her tried and true recipes have been featured on Good Morning America, Today Food, Buzzfeed and more.

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  1. This pull apart bread is everything love in one dish. Bread, cheese, butter …!
    Thank you for sharing this recipe. I will be making this for sure!

  2. Definitely need to try this bread! I have seen recipes for stuffed bread with one kind of cheese, this oine sounds even better!