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You are going to love these hearty meals in this weeks meal plan. I love making the Slow Cooker Mississippi Pork Roast on the weekend. It makes a great Sunday meal!
What’s on the Menu?
If you love variety on your menu then this week is for you! I included chicken, beef, shrimp and pasta! Make sure to include sides like my classic Perfectly Soft Buttery Rolls and my go-to Grilled Chicken Caesar Salad.
- Monday: One-Pot French Onion Pasta
- Tuesday: Grilled Tri-Tip
- Wednesday: Lemon Chicken Orzo Soup
- Thursday: Hunan Shrimp
- Friday: Slow Cooker Mississippi Pork Roast
How Many Does it Feed?
This free weekly meal plan is just what you need to get your week started. It provides five meals that will feed 4-6 (depending on if you are feeding adults or kids), AND it includes a shopping list! With fresh new ideas and easy-to-make recipes, having a weekly menu plan will be a lifesaver.
French Onion Pasta
Grilled Tri-Tip
Lemon Chicken Orzo Soup
Hunan Shrimp
Slow Cooker Mississippi Pork Roast
Why Should I Meal Plan?
If you haven’t tried planning your meals ahead of time, this is going to be a game-changer for you! Here’s why I swear by meal planning:
- Time Saver: No more 4:00 PM panic about dinner. With a menu plan, you know exactly what’s on the menu, what you need, and how long it takes to cook.
- Money Saver: Meal planning works wonders for your wallet. When you organize your shopping list for the week, then you’ll easily spot opportunities to buy in bulk and creatively repurpose leftovers for future meals. It’s a clever approach that keeps more money in your pocket.
- Bye-Bye Takeout: When your dinners are planned ahead of time and groceries are stocked, you’re less likely to hit the drive-thru. Because you are cooking at home, that means more savings and healthier eating. Win-win!
Side Dishes for Dinner
My weekly meal plans always include a printable shopping list that is measured out and ready to go. It makes things so easy!
Storing Leftovers for Meal Planning
I only meal plan Monday-Friday because we sometimes have plans over the weekend or I have leftovers that we can have to finish off the week! If you do have leftovers, make sure to store them properly in an airtight container in your fridge.
