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This week’s meal plan is all about big flavors and easy prep to keep dinnertime stress-free!
What’s for Dinner?
I had so much fun putting together this week’s meal plan, and I know you’re going to love it! These easy, delicious recipes will take the stress out of dinner and make every night something to look forward to. I chose recipes that bring a mix of comfort, convenience, and a little something special to the table—whether it’s a slow cooker favorite, a zesty twist on a classic, or a quick meal that tastes like it took all day.
- Monday: Honey Lime Chicken Enchiladas
- Tuesday: Slow Cooker Chicken Cordon Bleu
- Wednesday: Instant Pot Meatloaf
- Thursday: Louisiana Casserole
- Friday: Korean Beef Bulgogi
Honey Lime Chicken Enchiladas
Slow Cooker Chicken Cordon Bleu
Instant Pot Meatloaf
Louisiana Casserole
Easy Korean Beef Bulgogi
How Many Does it Feed?
This free weekly meal plan is just what you need to get your week started. It provides five meals that will feed 4-6 (depending on if you are feeding adults or kids), AND it includes a shopping list! With fresh new ideas and easy-to-make recipes, having a weekly menu plan will be a lifesaver.
Why Should I Meal Plan?
If you haven’t tried planning your meals ahead of time, this is going to be a game-changer for you! Here’s why I swear by meal planning:
- Time Saver: No more 4:00 PM panic about dinner. With a menu plan, you know exactly what’s on the menu, what you need, and how long it takes to cook.
- Money Saver: Meal planning works wonders for your wallet. When you organize your shopping list for the week, then you’ll easily spot opportunities to buy in bulk and creatively repurpose leftovers for future meals. It’s a clever approach that keeps more money in your pocket.
- Bye-Bye Takeout: When your dinners are planned ahead of time and groceries are stocked, you’re less likely to hit the drive-thru. Because you are cooking at home, that means more savings and healthier eating. Win-win!
Delicious Side Dishes
My weekly meal plans always include a printable shopping list that is measured out and ready to go. It makes things so easy!
Storing Leftovers for Meal Planning
I only meal plan Monday-Friday because we sometimes have plans over the weekend or I have leftovers that we can have to finish off the week! If you do have leftovers, make sure to store them properly in an airtight container in your fridge.
