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Howdy folks!! It’s Tiffany from Creme de la Crumb, back to share another of my favorite recipes with you! Remember when I shared the recipe for those amazing Vanilla Coconut Muddy Buddies and I mentioned that I never ate breakfast growing up? Well now that I eat breakfast and totally love it, I have tried many breakfast recipes and found a particular passion for . . . PANCAKES!
Especially the decadent kind. Like White Chocolate Chip Macadamia Nut Pancakes. And Chocolate Chip Brownie Batter Pancakes.
Now that I think about it, my pancake obsession may just be an excuse to eat cake for breakfast…
These Orange Buttermilk Pancakes are light and fluffy and soooooo yummy! I loved them, the husband loved them, and I’m thinking about making them again already! You can definitely eat them as-is but I highly recommend drizzling some gooey fruity syrup like blueberry or boysenberry! Sleep in and then make these speedy pancakes this weekend for a fantastic breakfast in 15 minutes flat! You can’t beat that!!
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Orange Buttermilk Pancakes
Ingredients
- 1 cup all-purpose flour
- pinch of salt
- 1 teaspoon baking powder
- ½ teaspoon baking soda
- 4 tablespoons granulated sugar
- 1 cup low-fat buttermilk
- 1 large egg, lightly beaten
- 1 teaspoon vegetable oil
- zest of one orange
- Optional: blueberry or boysenberry syrup powdered sugar
Instructions
- In a bowl whisk together the flour, salt, sugar, baking powder, and baking soda.
- In a separate bowl combine buttermilk, egg, and vegetable oil. Pour wet ingredients into dry ingredients and mix until just combined. Gently stir in orange zest.
- Heat a skillet over medium heat and spray with cooking spray or coat with butter.
- Pour about ¼ cup of the batter onto the skillet and cook until bubbles form on the top, flip the pancake and cook for another 2 minutes.
- Repeat with the rest of the batter and serve with syrup and powdered sugar.
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
These pancakes were amazing! I added chocolate chips to them and they tasted just like those delicious orange chocolates.
These are so fluffy, refreshing and delicious !
Taste great! Thank You for recipe 🙂
Made these for brunch this morning; Delish!!