Slow Cooker Chicken Caesar Sandwiches

I am all about quick and easy this week!  It is so nice to throw this into the crockpot and have an awesome flavorful meal for dinner.  The chicken was so tender and the entire family gobbled them up!  It is definitely meal that everyone should try!

Rating: 4 stars  Difficulty of Recipe: 1 star
Review:  These were amazing.  I loved how this chicken was so tender in the crockpot full of flavor.  This was so quick and easy we will definitely make them again!


  • 2 pounds boneless skinless chicken breasts
  • 1/2 cup to 1 cup Caesar dressing (I used Brianna’s Asiago Caesar and it was awesome!)
  • 1/2 cup shredded parmesan cheese
  • 1/4 cup fresh chopped parsley or 2 teaspoons of dried parsley
  • 1/2 teaspoon ground pepper
  • 2 cups shredded romaine lettuce
  • 4-6 hamburger buns
  • one can chicken broth
1.  Put chicken and broth in crockpot and cook on low for 4-6 hours.
2.  Remove chicken and drain all liquid.  With two forks shred the chicken.
3.  Place the chicken back into the slow cooker and pour the dressing, Parmesan cheese, parsley, and pepper over the top.  Stir until chicken is coated well.
4.  Cook for another 30 minutes or until heated through.  Spoon mixture into buns and top with romaine lettuce and extra parmesan cheese if desired.
Recipe from Chef in Training

Alyssa Rivers

I am Alyssa and the blogger behind The Recipe Critic. I started my blog in June of 2012 as a place to share my passion for cooking. I love trying new things and testing them out with my family.

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  1. I made a similar version from yours for dinner last night. I had to replace the caeser dressing for one I had already, used a lemon garlic herb. I can tell you I’m in love with this!!! I can see so many different flavors, just by switching the dressing. I will be buying the caesar next visit to the store! (and a side note, it can be gluten free if you eliminate the bread and make a salad with it!)

  2. Thanks for the great recipe! Made it yesterday for my hubby and he LOVED it. One of the best slow cooker recipes for chicken that I’ve ever made – very moist. I’m definitely going to make it again, but I’ll use fresh Parmesan cheese next time. I used Ken’s Light Caesar dressing – really tasty.

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