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I am all about quick and easy this week! It is so nice to throw this into the crockpot and have an awesome flavorful meal for dinner. The chicken was so tender and the entire family gobbled them up! It is definitely a meal that everyone should try!
Rating: 4 stars Difficulty of Recipe: 1 star
Review: These were amazing. I loved how this chicken was so tender in the crockpot full of flavor. This was so quick and easy we will definitely make them again!
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SLOW COOKER CHICKEN CAESAR SANDWICHES
The chicken was so tender and the entire family gobbled them up! It is definitely a meal that everyone should try!
Equipment
- Slow Cooker
Ingredients
Ingredients:
- 2 pounds boneless skinless chicken breasts
- ½ cup bottled Caesar dressing (I used Brianna's Asiago Caesar)
- ½ cup shredded parmesan cheese
- ¼ cup fresh chopped parsley or 2 teaspoons of dried parsley
- ½ teaspoon ground black pepper
- 2 cups shredded romaine lettuce
- 4-6 hamburger buns
- 1 (14.5-ounce) can chicken broth
Instructions
- Place the chicken breasts and broth into the slow cooker and cook on low for 4-6 hours.
- Remove the chicken and drain all liquid. Shred the chicken using two forks.
- Add the shredded chicken back into the slow cooker. Stir in the dressing, Parmesan cheese, and pepper until the chicken is coated well.
- Heat for an additional 30 minutes or until warmed through.
- Spoon the mixture onto buns and top with romaine lettuce. Garnish with additional parmesan cheese and chopped parsley, if desired.
Nutrition
Calories: 395kcalCarbohydrates: 16gProtein: 39gFat: 19gSaturated Fat: 4gPolyunsaturated Fat: 8gMonounsaturated Fat: 5gTrans Fat: 0.02gCholesterol: 110mgSodium: 691mgPotassium: 663mgFiber: 1gSugar: 3gVitamin A: 1693IUVitamin C: 6mgCalcium: 166mgIron: 2mg
Nutrition information is automatically calculated, so should only be used as an approximation.
Tried this recipe?Mention @alyssa_therecipecritic or tag #therecipecritic!
Thanks for the great recipe! Made it yesterday for my hubby and he LOVED it. One of the best slow cooker recipes for chicken that I’ve ever made – very moist. I’m definitely going to make it again, but I’ll use fresh Parmesan cheese next time. I used Ken’s Light Caesar dressing – really tasty.
Made these today on sesame seed rolls. Quite tasty. Hubby thumbs up. Served with a broccoli slaw salad. Yum.
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I had it custom made by designerblogs.com. 🙂
I made a similar version from yours for dinner last night. I had to replace the caeser dressing for one I had already, used a lemon garlic herb. I can tell you I’m in love with this!!! I can see so many different flavors, just by switching the dressing. I will be buying the caesar next visit to the store! (and a side note, it can be gluten free if you eliminate the bread and make a salad with it!)
Awesome recipe!!
Looks so delicious! Yum!
Yummy Alyssa! Totally pinning this one to make!! Thanks!
MMM sounds delicious! I get a chicken Caesar sandwich as cpk and love it but this sounds fabulous all melding together in the cork pot!
Im going to have to make this soon! =)
Thanks!
Melissa @ My recent favorite books
What a fantastic idea, definitely want to give these a try. I love using my crock pot, makes life so much easier!
Happy Blogging!
Happy Valley Chow