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Delicious ripe strawberries come together with creamy avocados, basil, and feta cheese making one unforgettable salad! The pasta adds a new and delicious texture and makes this salad perfect and unique!

strawberry avocado pasta salad in a white serving bowl.

You guys. Strawberries are looking pretty amazing right now! I have been stocking up from Costco because I love them so much. I even got some from my local grocery store last week and they were perfectly sweet and plump. I love making recipes that include strawberries. They are my favorite.

As a food blogger your life revolves around food. Which isn’t always a bad thing right? 😉 Well when I was thinking of a recipe to make, I decided to combine some of my favorites.

strawberry avocado pasta salad ingredients in a white bowl.

I LOVE the combination of strawberries and avocados. Avocados are so versatile and can be partnered up with quite a few things. But I especially love it with strawberries. One of my favorite salads actually is this Strawberry Avocado Spinach Salad. So I paired up the two again and added it with my other favorites. Basil, feta cheese and pasta. The pasta added such a delicious texture to this salad.

The result was absolutely fantastic. You guys are going to love this salad. Wherever you take this it will be a hit! So many delicious flavors and textures in this salad and it is tossed in a light lemon olive oil glaze. Super simple but it adds a light flavor to this already delicious salad. This salad is perfect for the warmer weather ahead and I know you will love it as much as we did!

strawberry avocado pasta salad in a white bowl.

strawberry avocado salad close up.

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Strawberry Avocado Pasta Salad

5 from 1 vote
By: Alyssa Rivers
Delicious ripe strawberries come together with creamy avocados, basil, and feta cheese making one unforgettable salad!  The pasta adds a new and delicious texture and makes this salad perfect and unique!
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 6 Servings



  • Cook the pasta according to package directions. Rinse and set aside.
  • In a large bowl combine the strawberries, avocados, basil, lemon juice, and olive oil.
  • Transfer to a serving bowl and sprinkle with feta cheese


Calories: 298kcalCarbohydrates: 37gProtein: 7gFat: 14gSaturated Fat: 3gCholesterol: 6mgSodium: 77mgPotassium: 473mgFiber: 6gSugar: 4gVitamin A: 230IUVitamin C: 31mgCalcium: 56mgIron: 1mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Additional Info

Course: Salad, Side Dish
Cuisine: American
Tried this recipe?Mention @alyssa_therecipecritic or tag #therecipecritic!


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About Alyssa Rivers

Welcome to my kitchen! I am Alyssa Rivers and the food blogger behind The Recipe Critic. The blog launched in 2012 as a place to share my passion for cooking. I love trying new things and testing them out with my family. Each recipe is tried and true, family-tested and approved.

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Recipe Rating


  1. 5 stars
    I made it for our pot luck at church and it was beautiful. Sadly, it had no flavor:(. What did I do wrong?????

    1. Oh no! I’m so sorry it didn’t turn out. Was your basil fresh? Between that and the lemon, there should definitely have been a lot of flavor!

  2. I’m impressed! I, too, love Cooling, Recipes, Experimenting with Recipes, & pleasing the pallets of my family & friends.

  3. My family love salads and I definitely will be trying your delicious recipes. Thank you for sharing.

  4. this recipe is delicious, thanks for sharing. I’m always looking for new recipes to try 🙂


  5. This sounds delicious, but I’m curious what the fridge shelf life is? My concern is that it’s too much for my family of three and I wonder about the avocados turning brown…or does the lemon juice solve this potential problem?? Thanks!