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If you are looking for a meal plan that feeds a lot, this week is it! I have a couple of recipes that will have a lot of leftovers which is perfect for the weekend!
What’s for Dinner?
I always love meals that have a good amount of leftovers and this meal plan is perfect for that! If you don’t want to cook on Friday, save the 3 envelope roast for your Sunday meal and serve it with these mashed potatoes and rolls! Click here for more meal plans!
- Monday: Homemade Hamburger Helper
- Tuesday: Panang Curry
- Wednesday: Crack Chicken Casserole
- Thursday: Skillet Pork Chops with Vegetables
- Friday: 3 Packet Roast
Homemade Hamburger Helper
Panang Curry
Crack Chicken Casserole
Skillet Pork Chops with Maple Dijon Vegetables
Easy 3 Packet Roast
How Many Does it Feed?
This free weekly meal plan is just what you need to get your week started. It provides five meals that will feed 4-6 (depending on if you are feeding adults or kids), AND it includes a shopping list! With fresh new ideas and easy-to-make recipes, having a weekly menu plan will be a lifesaver.
Why Should I Meal Plan?
If you haven’t tried planning your meals ahead of time, this is going to be a game-changer for you! Here’s why I swear by meal planning:
- Time Saver: No more 4:00 PM panic about dinner. With a menu plan, you know exactly what’s on the menu, what you need, and how long it takes to cook.
- Money Saver: Meal planning works wonders for your wallet. When you organize your shopping list for the week, then you’ll easily spot opportunities to buy in bulk and creatively repurpose leftovers for future meals. It’s a clever approach that keeps more money in your pocket.
- Bye-Bye Takeout: When your dinners are planned ahead of time and groceries are stocked, you’re less likely to hit the drive-thru. Because you are cooking at home, that means more savings and healthier eating. Win-win!
Side Dishes for Dinner
My weekly meal plans always include a printable shopping list that is measured out and ready to go. It makes things so easy!
Storing Leftovers for Meal Planning
I only meal plan Monday-Friday because we sometimes have plans over the weekend or I have leftovers that we can have to finish off the week! If you do have leftovers, make sure to store them properly in an airtight container in your fridge.
