Creamy Baked Asiago Chicken

An amazingly creamy baked chicken with Asiago cheese inside. It comes together quickly and will be loved by the entire family! 

I always consider a meal a HUGE success if my picky little eight year old eats the entire thing. It is so hard to get him to eat anything that I make. So when he eats something that I make for the blog and licks his plate clean, I consider it a five star meal.

This chicken is so easy to make. You can whip it up in about 5 minutes and throw it into the oven. It bakes the chicken to perfection in a delicious and creamy sauce with Asiago cheese. Another great recipe to try is my baked Parmesan chicken. It has a similar vibe, with a slightly different flavor.

Asiago cheese has been a favorite since I first discovered it in High School on an Einstein bagel. It is such a delicious cheese and added such amazing flavor to this dish. Honestly the creamy sauce that this bakes in is incredible!

If you are looking for a delicious meal that is picky eater approved look no further. This is a great quick and easy one to make this week and I know that your family is going to love it just as much as we did!

SaveSaved Pin Print

Creamy Baked Asiago Chicken

4.73 from 11 votes

By: Alyssa Rivers

An amazingly creamy baked chicken with asiago cheese inside. It comes together quickly and will be loved by the entire family!

Prep Time: 5 minutes minutes

Cook Time: 45 minutes minutes

Total Time: 50 minutes minutes

Servings: 4 people

Cook ModePrevent your screen from going dark

Ingredients 

1x2x3x

• ▢ 4 boneless skinless chicken breasts
• ▢ 1 cup light mayonnaise, or Greek yogurt
• ▢ ½ cup asiago cheese, more for topping
• ▢ 1 ½ teaspoons seasoning salt
• ▢ ½ teaspoon black pepper
• ▢ 1 teaspoon garlic powder

Instructions 

• Preheat the oven to 375 degrees Fahrenheit. Spray a 13 x 9 x 2-inch baking dish with non-stick cooking spray. Place 4 boneless skinless chicken breasts in the bottom of the dish.
• In a medium bowl combine 1 cup light mayonnaise, ½ cup asiago cheese, 1 ½ teaspoons seasoning salt, ½ teaspoon black pepper, and 1 teaspoon garlic powder. Stir together until well mixed.
• Spread the mixture evenly over each chicken piece. Sprinkle extra fresh shredded asiago cheese on the top of the chicken.
• Bake uncovered for 45 minutes and enjoy!

Nutrition

Calories: 314kcalCarbohydrates: 6gProtein: 29gFat: 19gSaturated Fat: 5gPolyunsaturated Fat: 8gMonounsaturated Fat: 5gTrans Fat: 0.04gCholesterol: 90mgSodium: 1667mgPotassium: 459mgFiber: 0.1gSugar: 2gVitamin A: 172IUVitamin C: 1mgCalcium: 159mgIron: 1mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Additional Info

Course: Dinner

Cuisine: American

Tried this recipe?Mention @alyssa_therecipecritic or tag #therecipecritic!