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These are the best baked beans you will make. This has been a recipe in the family for a long time now, and is from the Lion House Cookbook. These are always requested as a side, and are great for a BBQ!

Rating: 4 stars   Difficulty of Recipe: 4 Stars
How I changed it:  Kept it the same
Things I may do differently next time:  Nothing
WIll I make it again:  Yes

Lion House Baked Beans in a festive bowl with a metal spoon.

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Lion House Baked Beans

By: Alyssa Rivers
These are the best baked beans you will make. This has been a recipe in the family for a long time now, and is from the Lion House Cookbook. These are always requested as a side, and are great for a BBQ!
Prep Time: 15 minutes
Cook Time: 1 hour
Total Time: 1 hour 15 minutes
Servings: 8 Servings

Ingredients 

Instructions 

  • In a pot cook the bacon over medium-high heat until it is cooked through. Remove the bacon from the pot, allow it to cool and cut it into small pieces.
  • Drain all but 1 tablespoon of the bacon grease. Add the bell pepper and onion to the pot and cook until the vegetables are tender about 3-5 minutes.
  • Add the bacon back to the pot along with the cans of pork and beans, ketchup, brown sugar, and Worcestershire sauce.
  • Bring everything to a simmer, cover, and cook on low for an hour, stirring occasionally.
  • Remove from heat and serve.

Nutrition

Calories: 805kcalCarbohydrates: 117gProtein: 28gFat: 29gSaturated Fat: 10gCholesterol: 65mgSodium: 2318mgPotassium: 1532mgFiber: 22gSugar: 34gVitamin A: 230IUVitamin C: 22mgCalcium: 248mgIron: 7mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Additional Info

Course: Side Dish
Cuisine: American
Tried this recipe?Mention @alyssa_therecipecritic or tag #therecipecritic!

About Alyssa Rivers

Alyssa Rivers is the author of 'The Tried and True Cookbook', a professional food photographer and experienced recipe-developer. Having a passion for cooking, her tried and true recipes have been featured on Good Morning America, Today Food, Buzzfeed and more.

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5 Comments

  1. I have an old Lion House cookbook with this recipe it in. I have been making it for years and it is always a hit.

    Reply

  3. Any recipe that starts with 1 pound of bacon HAS to be good. You realize bacon is a food group right? And these beans are the best! Thanks for sharing.

    Reply

  4. Awesome my husband loves baked beans. Thanks for sharing this recipe. Can’t wait to try.

    Reply