Strawberry Cream Cheese

I’ve been trying to find ways to use up all of the strawberries I have. I had cream cheese in the fridge so I thought why not make strawberry cream cheese? It is so easy. It is so good and goes perfect on top of a bagel. Great for those mornings when breakfast is on the run. Oh wait that is every morning!

Rating: 4 stars  Difficulty of Recipe: 1 star
How I changed it: I added an extra Tbs of sugar



Things I may do differently next time: There are tons of uses for cream cheese. I am going to try it in a croissant.


Will I make it again? Yes


Strawberry Cream Cheese in a white dish with fresh cut strawberries on top.


Strawberry Cream Cheese

Prep Time 10 minutes
Total Time 10 minutes
Author Alyssa Rivers
Servings 6 Servings

It is so good and goes perfect on top of a bagel. Great for those mornings when breakfast is on the run.

Course Breakfast
Cuisine American
Keyword stawberry cream cheese


  • 8 oz cream cheese 1 package
  • 2 Tbs Sugar
  • 1 cup strawberries


  1. Let cream cheese soften. Mash the strawberries and mix together with the cream cheese and add the sugar. I used my kitchen aid mixer and it worked great.
Nutrition Facts
Strawberry Cream Cheese
Amount Per Serving
Calories 152 Calories from Fat 117
% Daily Value*
Fat 13g20%
Saturated Fat 7g35%
Cholesterol 42mg14%
Sodium 122mg5%
Potassium 89mg3%
Carbohydrates 7g2%
Fiber 1g4%
Sugar 6g7%
Protein 2g4%
Vitamin A 508IU10%
Vitamin C 14mg17%
Calcium 41mg4%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.



Alyssa Rivers

I am Alyssa and the blogger behind The Recipe Critic. I started my blog in June of 2012 as a place to share my passion for cooking. I love trying new things and testing them out with my family.

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  1. I miss your fantastic cooking! All of the recipes sound amazing. I will have to stop being lasagna and try some of them! Thanks for sharing 😉

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