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Create easy and delicious recipes in your kitchen using a can of Lucky Leaf® Pie Filling!

I have been an ambassador for Lucky Leaf for a few years now and ever since I have been hooked to their premium pie filling. I haven’t had a more delicious or quality pie filling and now there is no looking back. I love creating recipes that think beyond the pie with their filling. Some of my top recipes here on the blog are created with filling, and I am so excited to share with you today!

Cherry Cheesecake Brownies are the top brownie recipe on the site! You are going to love that perfect chewy brownies with cherry pie fillinf and cheesecake swirled on top.

Apple Churro Cheesecake Bars are everything you love about a churro with a cinnamon sugar outside and a creamy creamy apple cheesecake center!

Lemon Blueberry Poke Cake is a tender and moist lemon cake filled with lemon curd topped with a blueberry filling and whipped topping. This is a perfect summer cake and will be a hit wherever it goes!

Strawberry Cinnamon Rolls with Lemon Cream Cheese Frosting are made with a quick and easy dough and have a cinnamon sugar strawberry filled center. Top them off with the delicious glaze and you have one of the best cinnamon rolls of your life!

Peaches and Cream Pie Bars taste just like you are biting into a peach pie. Drizzled with a glaze on top, these make a delicious treat!

Caramel Toffee Apple Cake is a tender and moist cake with apples baked right inside! Topped with cool whip topping toffee bits and drizzled in caramel, this will become a new favorite!

Chocolate Cherry Mousse Bars with hidden cherries busting inside. This dessert is rich and creamy on top of an oreo crust and drizzled in chocolate. It will become an instant favorite with the first bite!

Raspberry Lemonade Cheesecake Parfaits are layered with a creamy lemon filing, raspberries, and a buttery graham cracker layer. These make a delicious dessert!

Cherry Pie Cookies are little bites of cherry pie drizzled with white chocolate!

About Alyssa Rivers

Alyssa Rivers is the author of 'The Tried and True Cookbook', a professional food photographer and experienced recipe-developer. Having a passion for cooking, her tried and true recipes have been featured on Good Morning America, Today Food, Buzzfeed and more.

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3 Comments

  1. i have a can of strawberry pie filling, cream cheese, and graham cracker pie crust. what can i do with this to make a dessert

    1. I don’t at this time. That is a great idea though! Thanks for letting me know you are interested in that dessert! XOXO