Homemade Strawberry Lemonade

I don’t know what it is about me and strawberries, but I am obsessed!  I made a special trip to Costco just to get their amazing strawberries.  I love buying strawberries when they are in season and perfectly ripe and juicy.  I love using them in recipes, especially homemade jam.  That is if they make it to the recipe!  I ate one pound all by myself yesterday!  They were just so good I kept eating them one by one.  Needless to say I had to make another trip to get some more strawberries because we ended up making 3 batches of this amazing strawberry lemonade.

I have always loved strawberry lemonade and I order it wherever we go.  Since I didn’t grow up on soda I have always preferred strawberry lemonade and it quenches your thirst so well especially on a hot summer day!

Let me just tell you how amazing this turned out.  I had a little helper in the kitchen today. We cut the fresh strawberries and squeezed the lemons by hand into the blender.  This recipe is the perfect amount of lemon and the perfect amount of strawberries.  I sliced up some fresh strawberries and poured the drink into into a glass with ice on top.  And oh yum…  the froth on top of this made the drink incredible.  We will be making this weekly at our house and it also makes such a fun summer drink!

5.0 from 1 reviews
Homemade Strawberry Lemonade
 
Author:
Ingredients
  • 1½ cup strawberries
  • Juice of 2 large lemons
  • ¼ cup Agave Nectar
  • 2½ cups cold water
  • extra strawberries for garnish
Instructions
  1. In a blender, combine 1½ cup strawberries, juice of 2 lemons, and agave nectar.  Blend on high until smooth about 2 minutes.
  2. Pour into a pitcher and whisk together with the cold water.  Refrigerate until chilled about an hour.
  3. Serve with ice and garnish with strawberry.  Enjoy!

Alyssa Rivers

I am Alyssa and the blogger behind The Recipe Critic. I started my blog in June of 2012 as a place to share my passion for cooking. I love trying new things and testing them out with my family.

Read More Posts by Alyssa

facebook twitter pinterest instagram

Categories
Fruit

Comments

Leave a reply
  1. I went through a time in my life where everywhere I went, if they served strawberry lemonade I ordered it. Never made it at home though!

  2. This looks so good! If you use sugar instead of the agave nectar, would you still use 1/4 c, or would the amount be different?

  3. i jest made this, but used frozen strawberries (i freeze all my fruits ‘n naners fer smoothies and use either fruit juice or almond milk instead of water/ice – icky when those start meltin”) and replaced the agave nectar with locally grown honey. was delish 😀

  4. You could cut up some strawberry’s and make them a juice and pour them into a ice tray and freeze them and use the cubes as ice instead of just ice or even cut up the strawberry’s and freeze them and use them as ice cubes and have a yummy snack afterwards. If you make strawberry juice ice your drink wont water down and you could use them again and again or even pour like tea over them and as they melt you could have strawberry tea or just water and have strawberry water.

  5. The strawberry lemonade looks so delish, but I have one question. How long will the drink last? Can I store it in the fridge for a week and then make another batch at the end of the week?

  6. How many quarts/gallons would this make. I am planning a small sweet 16 sleepover party that’ll have 6 of my friends and I’m trying to calculate costs.

  7. Just to let you know that when I try to “Pin” your Strawberry Lemonade recipe, your Dark Chocolate Pistachio Granola Bars recipe shows up with the Strawberry Lemonade picture. I’d love to share this recipe but it’s too confusing as it is now. I hope you can fix this soon.

    1. I pinned the recipe critic-then on the search on the pin page I typed in strawberry lemonade by the food critic and found it that way

  8. just made this for 84 yr old mother in law-who will NOT drink water as the doctor has ordered her to do-I halved the recipe and my oh my my how delish-just hope she loves it-if so I will make it again and put it in 6oz containers-thank you for a delightful drink

  9. Love your recipes my family really has enjoyed them! My husband and I are both diabetic so some times it’s hard to convert. I hate it when we have to forgo a recipe!

  10. What is agave nectar? I have never heard of this before. If I can’t find it is there something else I can use in its place that will bring the same results?

  11. This food and drink I just saw here looks awesome my friend. I am so wanting the recipes for the drink and the salmon. OMG My mouth is still watering from the salmon
    You keep it up…..

  12. I just made this recipe and it’s really good, I used local honey instead of agave nectar and it tastes delicious 🙂 my husband loves it.
    Thank you.

Leave a Reply

Your email address will not be published. Required fields are marked *

Rate this recipe: