Very Berry Cheesecake Salad

Berry Cheesecake Salad has only the freshest berries combined with a creamy cheesecake fluff.  This is so amazing and will be the hit of any gathering!

Cheesecake and berries makes a perfect combination! Here are more berry cheesecake recipes that are a MUST make: Berry Swirl Cheesecake Bars, Strawberry Cheesecake Brownies or No Bake Very Berry Cheesecake.

Berry Cheesecake Salad

I am loving the fresh and delicious berries that are starting to pop up in the stores right now.  I love fresh fruit!   We eat so much fruit around here it is crazy.  I am always trying to think of yummy ways to use up our fruit.  I needed a side to take to a gathering and this idea popped into my head.

Why don’t I make a creamy cheesecake fluff for this fruit to get mixed with?  Cheesecake+Fruit?  What’s not to love!?

So I combined two of my favorite things for one amazing result!   It was simple to throw together and the fruit was so delicious buried inside this cheesecake fluff.  It was sweet, and creamy and made one amazing side!

This side was such a hit.  The bowl was completely scraped clean and everyone raved about it.

I know that you will love it just as much as we did!  It is sure to be the hit of your gathering and is the perfect side.

How do you make Berry Cheesecake Salad?

• In a [url:1]large bowl[/url], beat together cream cheese and sugar until smooth and creamy. [url:2]Fold[/url] in the thawed cool whip.
• Add strawberries, blueberries, blackberries, blueberries, and raspberries. Fold carefully into the cream cheese mixture. Serve immediately.
• *If unable to find cool whip, a great substitute would be 2 cups of vanilla yogurt.

Can you use frozen fruit?

Yes, you can! It will look better with fresh fruit and you will not have the running colors but it will still taste great with frozen fruit.

Looking for more berry salad recipes?! Here are some!

• The Famous Raspberry Pretzel Salad
• Best Ever Ambrosia Salad
• Honey Lime Poppy Seed Fruit Salad
• Blackberry Lime Fruit Salad
• Creamy Strawberry Broccoli Salad

Very Berry Cheesecake Salad

Prep Time 15 minutes

Total Time 15 minutes

Servings 8

Print Review

Fresh berries combine with a creamy cheesecake fluff. This is so amazing and will be the hit of any gathering!

Course Appetizer, Dessert, Salad, Side Dish

Cuisine American

Ingredients

• 1 (8 ounccream cheese softened
• 1/2 cup sugar
• 8 oz cool whip thawed*
• 6 cups berries I used:
• 3 cups strawberries sliced
• 1 cup blackberries
• 1 cup blueberries
• 1 cup raspberries

Instructions

1. In a [url:1]large bowl[/url], beat together cream cheese and sugar until smooth and creamy. [url:2]Fold[/url] in the thawed cool whip.
2. Add strawberries, blueberries, blackberries, blueberries, and raspberries. Fold carefully into the cream cheese mixture. Serve immediately.

Recipe Notes

[b]Alyssa Also Recommends:[/b]

Want to make this even easier? Here are a few products that I LOVE:

•[url:3]Finedine Mixing Bowls[/url]
•[url:4]The Recipe Critic Spatula[/url]
•[url:5]The Recipe Critic Measuring Cups[/url]

Nutrition Facts

Very Berry Cheesecake Salad

Amount Per Serving

Calories 193 Calories from Fat 27

% Daily Value*

Total Fat 3g 5%

Saturated Fat 1g 5%

Cholesterol 5mg 2%

Sodium 23mg 1%

Potassium 242mg 7%

Total Carbohydrates 44g 15%

Dietary Fiber 7g 28%

Sugars 33g

Protein 2g 4%

Vitamin A 3.2%

Vitamin C 53.5%

Calcium 5.8%

Iron 3.9%

* Percent Daily Values are based on a 2000 calorie diet.